Botanas

Cup of Soup 4.95 Bowl 5.95

CALABACITA
Grilled & pureed yellow squash & Italian zucchini with delicate seasonings. Topped with pine nuts and a sprinkle of cilantro. Bowl only!

TORTILLA SOUP
A zesty tomato soup with fresh vegetables. Topped with avocado and crispy tortilla strips.

POSOLE
Hominy & pork stew. A traditional soup, served with tortillas.

ROASTED CORN CHOWDER
Authentic Mexican soup made with roasted sweet corn & poblano chiles.

BLACK BEAN SOUP
Black bean soup served with a fried egg & pine nuts. Bowl only!

DRESSING CHOICES
• Mango Vinaigrette • Red Pepper Ranch
• Lime Pesto • Bleu Cheese
• Raspberry Vinaigrette • Cilantro Pepita

SEAFOOD SALAD
Fresh Mahi-Mahi, jumbo sea scallops & shrimp grilled and marinated. Served over a bed of mixed greens with grilled pineapple, tomatoes, jicama & cotija cheese. 14.95

TAHQUITZ TOSTADA SALAD
A chipotle tortilla shell layered with black beans, mixed greens,cheese, fresh guacamole, pico de gallo & sour cream. Grilled steak or chicken 13.95 Grilled Shrimp 15.95

SUNBURST CHICKEN SALAD
Mixed greens with grilled pineapple, avocado, pico de gallo & cheese. Topped with a grilled marinated chicken breast & garnished with fiesta chips. 13.95 Half 6.95

CHOPPED SALAD DEL SOL
A Mexican Cobb! Crispy lettuce, chicken, avocado, tomatoes, feta cheese, bacon, egg, and esta strips. 13.95 Half 6.95

TROPICAL CEVICHE
Sea Scallops marinated in lime juice, olive oil and cilantro. Served with pico de gallo & garnished with lettuce. 14.95 Half 7.50

TIRAS DE CARNE
Grilled tender strips of marinated (in soy sauce & seasonings) steak with vegetables of the day. 10.95

CHICKEN & VEGETABLES
Plain grilled chicken breast with steamed vegetables of the day. 10.95

CAESAR SALAD
Made with crispy romaine lettuce & tossed in a Southwestern Caesar dressing. 9.95 Half 4.95 With Grilled Chicken 11.95 Half 5.95 With Shrimp. 13.95 Half 6.95

ENCHILADA ESPECIAL
A trio of chicken, beef, and cheese enchiladas smothered in our special sauces & topped with melted cheese. 13.95 All chicken or beef 14.95

VERDE
Layered blue corn tortillas stued with shredded chicken & topped with jack cheese and tomatillo sauce. Served with sour cream & green onions. 12.95

ENCHILADAS
Layered corn tortillas with chicken, beef or cheese. Topped with red chile sauce, onions, tomatoes & olives. 12.95

ENCHILADA DE MARISCOS
Red corn tortillas layered with shrimp, bay scallops & crab. Topped with jalapeño cream sauce, olives, tomatoes, cheese & green onions. 14.95

ENCHILADA DE MOLE
Layered blue corn tortillas lled with chicken & jack cheese. Topped with a mole sauce. 12.95

CHIMICHANGA
Choice of beef or chicken chimi. Topped with green chile, pico de gallo, cheese, onion & sour cream. 13.95

CHILE RELLENOS
Your choice of uy or crispy rellenos with ranchera or green chile sauce, green onions, tomatoes & olives. 13.95

BURRITO
Choice of chicken or beef burrito with green chile or ranchera sauce & cheese. Served with sour cream & green onions. 11.95

TACOS
Soft or hard tacos with your choice of chicken or beef. Served with lettuce, pico de gallo, green onions & cheese. 9.95 Carne asada style steak 11.95 (soft only)

FRESH FISH TACOS
Grilled marinated fresh Mahi-Mahi served in soft our tortillas with lettuce, pico de gallo & cheese. 13.95

CAFE COMBINATION
One cheese enchilada, choice of beef or chicken taco, and any burrito with green chile sauce, cheese, green onions & sour cream. 14.95

CARNITAS
Tender pork dipped in orange juice & spices. Deep fried or Southwestern style. (Shredded in a banana leaf & topped with red (chile sauce.) Served with sour cream, pico de gallo & tortillas. 14.95  *Green Chile Sauce Contains Pork & Potatoes

SEAFOOD BURRITO
A mix of Mahi, shrimp, scallops & lobster & cheese. Topped with jalapeño cream sauce. 15.95

BORREGO RIO GRANDE
Marinated lamb with an assortment of peppers & onions. 17.95

CAMARONES
Tender shrimp quick sautéed with an assortment of peppers & onions. 18.95

CHICKEN OR BEEF
Julienne strips of lean meat, marinated & re seared with delicate seasonings with an assortment of peppers & onions. 16.95

SEAFOOD
Mix of lobster, shrimp & scallops with julienne peppers & onions. 18.95

FILETE JALAPEÑO
Broiled tenderloin medallion of beef, topped with jalapeño cream sauce, julienne peppers & onions. Served with a baked potato. 21.95

COWBOY STEAK
A 12 oz. New York steak grilled to perfection. 21.95

TAMPICO
Carne Asada style steak and a cheese enchilada topped with an ortega chile with pico de gallo. 15.95 RICE & BEANS ONLY! NO SIDE ROAD!

CHULETA DE REZ A LA PARRILLA
12 oz. Porterhouse steak marinated in olive oil, fresh garlic, red wine vinegar, crushed red pepper & bay leaves. Broiled & topped with mushrooms, white wine brown sauce & red bell peppers. 19.95

LOMO DE PUERCO
Prime pork loin marinated in special house seasonings. Grilled to perfection & topped with a fabulous raspberry g sauce. 15.95

RACK OF LAMB
Charbroiled rack of lamb with a mix of southwestern spices. 22.95

YUCATAN LAMB
Charbroiled domestic lamb marinated in grapefruit juice, garlic & achiote paste. 16.95

POLLO NARANJA
Grilled boneless chicken breast marinated in orange juice, chipotle peppers & garlic with a touch of orange liqueur. Topped with adobo sauce & served with black beans & rice. 16.95

POLLO CILANTRO
A rolled boneless chicken breast with red corn tortillas, jack cheese & fresh cilantro. Baked & sliced. Topped with jalapeño cream and spicy tomato sauces. Served with rice & black beans. 16.95

POLLO EN MOLE
Boneless chicken breast marinated in mole sauce & broiled with olive oil. Served with mole sauce & topped with sliced almonds. Served with black beans and rice. 16.95

POLLO PESTO
Rolled boneless chicken breast with sun dried tomatoes & feta cheese. Topped with adobo pesto sauce. Served with a choice of one of our sides. 16.95

PAELLA FOR TWO
A delicious combination of Spanish sausage, chicken, shellsh & seafood. Served on saron rice. A true Spanish classic! 34.95 Please Allow 25 Minutes CooKing Time

SALMON A LA PARRILLA
Broiled salmon served over a dill caper sauce. Served with vegetables. 17.95

TILAPIA CON AGUACATE
Tilapia let cooked with a special blend of spices & topped with cilantro sauce & avocado slices. Served with vegetables of the day. 16.95

COYOTE RED SNAPPER
Grilled Red Snapper served over a bed of fresh spinach & topped with cilantro sauce. Served with vegetables of the day. 17.95

YUCATAN FISH
Mahi-Mahi marinated in achiote paste, butter & grapefruit juice.Served with vegetables. 16.95

SOUTH OF THE BORDER AHI & SCALLOPS
Grilled Ahi topped with grilled scallops and carrot sauce. Served with vegetables of the day. 18.95

TRIO DE BROCHETAS
One skewer of each: chicken, shrimp & scallops. Served over rice with adobo sauce or the milder jalapeño cream sauce. Served with vegetables & red pepper mayonnaise. 18.95

Add A Cup Of Soup, Dinner Salad or a “Side Road” for 4.95

BARBECUE PORK SANDWICH
Smoked pulled pork. served on a jalapeño cheddar roll with chipotle barbecue sauce. 12.95

BARBECUE CHICKEN & RIBS COMBO
Grilled boneless chicken breast & a half slab of Southwestern Baby Back Ribs both with chipolte barbecue sauce. 19.95

BARBECUE BEEF BRISKET
Smoked & sliced beef brisket topped with our famous barbecue sauce. 16.95

SOUTHWESTERN BABY BACK RIBS
Charbroiled baby back ribs with a chipotle barbecue sauce. Served with chipotle mashed potatoes.  Full Slab 19.95 Half Slab 16.95

SIDE ROADS

$4.95 each unless included with meal

BAKED POTATO
CHIPOTLE MASHED POTATOES
RICE & BLACK BEANS
SOUTHWEST COLESLAW
CREAMED SPINACH
ASPARAGUS
VEGETABLES OF THE DAY
ONION RINGS
SOUTHWESTERN POTATO SALAD
ROASTED CORN

MONDAY Chile Verde O Rojo
Chunks of tender pork sautéed with spices then simmered with a choice of green tomatillo sauce or red chile sauce. Served with rice, black beans & a side of tortillas. 14.95

TUESDAY Ensalada de Ahi
Blend of romaine lettuce, baby spinach and grape tomatoes topped with thinly slice grilled Ahi tuna. Topped with Mediterranean dressing & sesame seeds. 14.95

WEDNESDAY Southwestern Meatloaf
Chunky slice of southwest style meatloaf, baked with chipotle sauce, onions & cilantro. Topped with a mushroom sauce & served with your choice of one of our “Side Roads.” 15.95

THURSDAY Bistec Argentina
Marinated & grilled 12 oz. rib eye steak. Topped with a white wine mushroom brown sauce & diced red bell peppers. Served with a choice of chipotle mashed or baked potato or  one of our “Side Roads”. 19.95

FRIDAY Chivas del Sol
Grilled sole let rubbed with a special blend of spices & topped with a whiskey sauce. Garnished with tropical fruit. Served with vegetables of the day. 17.95

SATURDAY Spanish Prime Rib
Marinated with chipotle peppers & Mexican spices. Slow baked. Served with a choice of baked potato or chipotle mashed potatoes or one of our “Side Roads”. Señorita cut. 18.95 Señor Cut 21.95

SUNDAY Pollo Jalapeño
Grilled chicken breast topped with jalapeño cream sauce & julienne vegetables. Served with rice & black beans. 14.95

MAYAN PYRAMID
Chocolate ganache, hazelnut mousseline in a marbled chocolate pyramid shell. 5.95

FLAN
Créme custard baked with caramelized sugar. A traditional favorite. 5.95

EMPANADA
Taco shaped pastry lled with apple, pineapple & raisins. Served with ice cream & caramel sauce. 5.95

RASPBERRY BLANC
Layered White Chocolate & raspberry mousses with pistachio sponge cake & whole raspberries. 5.95

ICE CREAM
Vanilla 2.50

TWELVE & UNDER

Choice of: Quesadilla, corn dog, macaroni & cheese, enchilada (chicken, beef or cheese), burrito (chicken or beef), or a taco (chicken or beef) 5.95 All served with french fries or rice.

Guacamole                                  6.95
Extra Guacamole                        2.95
Dinner Salad                               4.95
Baked Potato                               4.95
Chipotle Mashed Potatoes       4.95
Vegetable of the Day                  4.95
Sautéed Spinach                        4.95
Sour Cream                                 1.25
Tortillas                                         1.50
Rice & Black Beans                    4.95
Pico De Gallo                               2.75

Coke, Diet Coke, Sprite, Lemonade, Club Soda, Iced Tea, Arnold Palmer 2.75
Coffee, Hot Tea 2.50
Bottled Mineral Water 3.00
Juices: Cranberry, Orange, Pineapple & Grapefruit 3.00